What The Amish Ate During The Great Depression
The Amish people were known for their resourcefulness and ability to make do with what they had....
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Author: William Karp
Use This Immediately When You Have An Open Wound
Yarrow (Achillea millefolium) is a member of the daisy or Asteraceae family. This perennial plant...
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The Home Doctor: Book Review
A stockpile is only as good as its weakest link. In my case, that’s always been medicine and...
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The Lost SuperFoods: Book Review
I’ve been hearing a lot about The Lost SuperFoods lately, so I decided to buy it and see if this...
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