What The Amish Ate During The Great Depression
The Amish people were known for their resourcefulness and ability to make do with what they had. During the Great Depression, when many families...
How To Make The Hoover Stew Of The Great Depression
Feeding a family in tough times can be a difficult task. In the 1930s, during the great depression, people had to get creative to put food on the...
How To Preserve Foods In Honey
Honey has been used in food preservation for centuries for its many microbial-fighting properties that keep food from spoiling. Many people believe...
23 Overlooked Survival Foods You Need To Add To Your Pantry
Most pantries have a variety of foods, and many of these are common. Why are some of these foods recommended for an emergency pantry? First off,...
20 Ways To Preserve Eggs
Eggs are a relatively cheap and highly nutritious meal. They are also fresh foods that may be difficult to acquire in a crisis unless you happen to...
Strange Meals People Ate During The Great Depression
Mealtime is an often-unappreciated time that we take for granted. Today, food is plentiful and readily available on a whim. But can you imagine...
Chicken In A Jar
When you think of canning or jarring chicken, the first thing you think of is probably soup. That, or a stew; something with noodles that sticks to...
50+ Foods That Last 10 Years
For most, when scouring the grocery store aisles, purchasing foods that can be stored for 10 years or longer is not something to consider. However,...
20+ Must-Have Seeds For The Upcoming Crisis
A sure way to survive in any upcoming crisis is to have a survival garden that produces sufficient nutritious vegetables and fruits. This will...
Survival Foods You Need To Grow Now
In a crisis, and it will happen at some point, there is one thing that will ensure your survival… Food. Feeding yourself and your family is a top...
What Happens If You Bury A Cabbage Over Winter?
Do you prefer fresh coleslaw to Sauerkraut in winter? Here are some ideas on how to use available resources, reduce food waste, and eat deliciously...
How To Pickle Beef
Pickling is an ancient and great way to preserve meat and add flavor at the same time. The process of pickling meat involves soaking the meat in a...
Native American Recipes Every Homesteader Must Know
Today we'll be looking at several general Indigenous recipes from the North American continent. These are not specific to any tribe but are a common...
Stop Storing These 10 Foods For Emergencies
One of the first steps in preparing for any kind of emergency is making sure that you have sufficient stores of food. Whether because of logical...
How To Dry-Cure Meat At Home
Dry curing meat is an ancient method of preserving food. It has been used for centuries across many different cultures, providing a way to store...
How to Bake Bread Off-Grid
This is my favorite recipe of bread. Why? Because it’s as simple as it gets. I don’t really follow his recipes to the letter, so this is my simple...
Fermented Foods You Should Eat This Winter
The cold weather is here, and you know what that means: lots of cozy evenings curled up with a good book and a mug of hot cocoa. But while we're all...
How To Keep Eggs Fresh For 12+ Months
Eggs. It’s incredible just how versatile these little guys are and just how much we depend on them. Whether over easy, hard-boiled, baked in a cake...
What Is the Best Canned Meat?
Every homesteader’s pantry has canned food in it. It’s the first line of defense against starvation in a disaster scenario. While canned foods...
10 Houseplants That Purify Your Air
I always dreamed of living a non-toxic life in every way as I firmly believe it is the key to a healthy life. Plants are my favorite go to at any...
How to Make Homemade Cottage Cheese
Cottage cheese is one of those things that has far more ingredients than it should when you buy it at the store. Homemade cottage cheese is creamy,...
Survival Bread To Make In An Emergency
Whether you're going on a long hike, in a situation that requires long-term food availability (not from the store), or you simply want to try your...
One-Week Meal Plan From The Great Depression
Most meals during the Great Depression came with what you already had or could barely afford to buy. Neighbors traded with neighbors, people grew...
Soft Milk Bread Without An Oven
How on earth can I bake bread without an oven? You may wonder. When the Covid pandemic hit the world, it was the time most of us turned to doing our...
How To Make Pickled Garlic (And Why You Should Do It)
Have a huge garlic harvest and you're out of ideas on what to do with your bounty? Why not save some for later and add some explosive flavor to your...
Foods You’ve Been Storing Wrong Your Whole Life
You go to the grocery store and it seems like the next day, your fruits, vegetables; even the meat looks like someone got sick all over it. And why...
I Fermented My Entire Garden, Now What?
You might just have read about the health benefits of fermented vegetables for your body. One thing to keep in mind is that they must be a regular...
Step By Step For Butchering Chicken
Chicken meat is one of the most nutritious meals, especially since it’s packed with proteins, vitamins, and other minerals. While most people enjoy...
10 Ways You Should Use Bacon Fat
Bacon fat is a delicious and valuable substance that can be used almost anyplace butter is used, including baking and sautéing. Bacon's composition...
Canning VS. Freeze Dry
You might be one of those in a dilemma whether to can or freeze-dry your foods. Because when it comes to canning and freeze-drying foods, both have...
How To Make Powdered Eggs
Editor’s Note: Powdered Eggs are cheap, lightweight, nutritious and can last up to 10 years without refrigeration. If it weren’t for their lack of...
Amish Recipes Every Homesteader Should Know
For a long time, Amish recipes were as secret and hidden as the communities that they came from. You asked one of the wonderful matrons for her...
