DIY “Endless Food Machines”
More and more stories keep showing up on the Internet cautioning about coming food shortages, higher prices and empty shelves. There are numerous...
Growing Kunekune Pigs: A Practical Guide for Self-Reliant Homesteads
If you’ve ever considered raising pigs but were put off by the size, mess, or feed costs of traditional breeds, Kunekune pigs might be the solution....
Can You Freeze Eggs? What Every Homesteader Should Know
If you raise chickens or even buy farm-fresh eggs in bulk, you’ve likely wondered: Can you freeze eggs to make them last longer? It's a smart...
Shelf-Stable Rice Meals That Stay Fresh for Years
When stored right, rice can outlast just about every other grain in your pantry without losing its bite or nutrition. But what if I told you that...
10 Common Household Items You’ve Been Using Wrong
Many of us are quick to throw things away. That’s a good thing because clutter is unsightly and an obsession with keeping everything leads to...
10 Long-Lasting Foods You Can Make From Honey
Every late summer, I receive an abundant supply of honey - a perk of living on a homestead. Generally, I pour this honey into jars and gift it to my...
How Long Do Potatoes Last in the Fridge Cooked?
Potatoes are one of the most useful and filling foods you can grow or store. Once cooked, they become even more versatile—but like most cooked...
Why You SHOULD Leave Your Food Out in the Sun
Slice a solar-dried strawberry beside one from an electric dehydrator. You’ll taste the difference instantly. The sun’s gentle, slow heat...
How to Preserve Milk for Years
Back in the day, people didn’t run to the store every time they needed milk. They had ways to keep it fresh long after the cow had been milked, even...
8 Spring Wild Edibles You Need To Can
As a homesteader who has lived off the grid for the past 10 years, I have learned how to make the most of the bounties of nature around us. One of...
Can Chickens Eat Bread?
This question comes up much more often than you might believe. Can chickens eat bread? The answer is much simpler than you might believe but there...
How to Make Fermented Cabbage
Fermented cabbage is one of the simplest and most rewarding foods you can make at home. It’s a centuries-old preservation method that enhances...
Grandma’s Long-Lasting Bread and Butter Pickles
During a crisis, it’s time-tested recipes like this one that can save your life. The story behind the bread and butter pickles goes way back to the...
Homemade Chicken Feed Recipes: How to Make Feed That Keeps Your Hens Healthy
An old joke when someone referred to something cheap was “That’s chicken feed.” Unfortunately, like everything else these days, even chicken feed...
Best Non Toxic Bakeware: A Comprehensive Guide for Self-Sufficient Living
In today’s world, being self-sufficient isn’t just about growing your own food or producing renewable energy—it also means taking control of what...
Why You Should Bury Your Food in Ash
Your freezer’s humming is one power outage away from silence. I learned this the hard way when a storm killed my fridge, spoiling $200 worth of...
DIY Long-Lasting Cowboy Casserole
If you’ve spent hours tending livestock, mending fences, or preserving your harvest, you need a meal that matches your grit. This cowboy casserole...
14 Foods You Should Preserve in Honey
Honey has remarkable food preservation properties. In fact, archaeologists found a sealed clay jar of honey in an ancient Egyptian tomb. They opened...
The Ultimate Guide to Growing Goji Berries: A Superfood in Your Backyard
Goji berries, also known as wolfberries (Lycium barbarum), have been prized for centuries in traditional Chinese medicine for their incredible...
How to Can Peaches
Canning peaches is a wonderful way to preserve some of your late spring and early summer bounty for the colder parts of the year. What's more...
Fermented Foods for Gut Health: A Guide to Building Immunity and Self-Sufficiency
In uncertain times, ensuring that you and your family have access to nutrient-dense, long-lasting foods is more important than ever. Fermented foods...
How to Store Meat Without Refrigeration
Most of us rely on refrigeration to keep our food safe, but when it comes to meat, the stakes are much higher. Without proper storage, meat can...
Homemade Amish Apple Butter Recipe With 12+ Months Shelf Life
Apple butter - this old-fashioned powerhouse food was a favorite among early American settlers. They relied on it as a way to preserve apples for...
DIY Beef Jerky Recipe
When purchasing a whole cow carcass, we start dreaming up what we can do with it. Roasts for the winter? Stew? Burgers on the grill all summer? Of...
DIY Fermented Garlic In Honey
Garlic honey! Or Honey with garlic. Or, as many of my older relatives would have called it, "smear that on some toast, and that kid will make it...
How People Stored Food In the 1800s
Survival in the 1800s depended on proper food storage. Families couldn't run to the grocery store. They had to make their harvest last 6-8 months. A...
How to Store Bacon So It Lasts for Years
Bacon's preservation spans centuries of homesteading knowledge, with techniques passed down through generations of self-sufficient families. If...
Fermentation 101
Many homesteaders are nervous about using fermentation as a method of preserving their harvest simply because they are unfamiliar with it, so I...
Forgotten Ways People Used to Store Food Before Refrigerators
Refrigeration is a modern luxury, but our ancestors thrived without it by harnessing the power of physics and microbiology. Simply put, they...
Forgotten Nose-to-Tail Recipes Every Homesteader Should Know
Over-consumption is the norm today, making nose-to-tail recipes more vital than ever. This sustainable, eco-friendly approach uses every part of the...
Home Canning Sausages for Maximum Shelf Life (10+ Years)
As a homesteader, ensuring the long-term shelf stability of your food supplies is a top priority. One essential protein source that deserves your...
6 Foods You Should Bury in Your Backyard
Three generations of my family have used the same backyard storage pit. My grandfather dug it by hand in 1962. These were called "root caves" by...
